Patients with **pancreatic cancer** (a type of cancer that begins in the pancreas, an organ behind the stomach) often have trouble absorbing fat due to **exocrine pancreatic insufficiency (EPI)**, where the pancreas doesn't produce enough enzymes to digest food properly. This can lead to **gastrointestinal (GI) symptoms** (like stomach pain), **malnutrition** (lack of proper nutrition), weight loss, and lower quality of life. To help, scientists are testing a special food powder called **Encala®**, which might help absorb fat better. This study is being conducted at the **Penn Pancreatic Cancer Research Center**, involving 18 adult participants with pancreatic cancer.

Key Points:

• The study lasts **8 weeks**, with **4-5 daily doses** of the study food mixed with foods or drinks.
• Participants will have assessments at **baseline, 4 weeks, and 8 weeks** to monitor changes.
• The study aims to test the **feasibility, safety**, and effectiveness of the food.

Participants need to be adults (18+), have a life expectancy of at least 4 months, and get most of their daily calories from oral or tube feeding. Those who are pregnant, allergic to soy, or unable to eat by mouth cannot participate.